A mild Indian curry simmer sauce. Tamarind, cloves and garum masala finished with tomato and buttermilk. Traditionally used with chicken but also suitable for pork, lamb and seafood. For a vegetarian option use sweet potato, parsnip and fresh peas.
Butter Chicken Simmer Sauce 6 x 500g
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JUST ADD Chicken and Cream!
SKU: FKBC
Categories: Gluten Free, Jams & Dressings, Myanbah Foods
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